My husband and I enjoyed a recent and long overdue dinner out last week. We received a gift certificate to Firefly from his brother at Christmas (much appreciated!) so that’s where we went.
We started with the Go Go Bread, as usual, and it’s so wonderful. I always forget to ask for extra bread! We love it so much that we’ve never gotten any other appetizer at Firefly.
Next, I enjoyed the delicious Pineapple Cinnamon Margarita from their cocktails menu.
Finally, I decided on Firefly’s signature pasta dish, the Grilled Chicken Farfalle which I have loved for years now. Always perfect and satisfying. As if I hadn’t eaten enough, I tried the Lemon Cake for dessert under the assumption my husband would help me with it. Which he did not. 🙂 Can’t say I was too upset over that. I don’t like to share.
Erika Follansbee is a natural light food photographer in Goffstown, NH. She specializes in inviting, ambient photos of real menu items in a restaurant’s own unique environment. The result is distinctive, compelling, and mouth watering.